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What's In A Name?
HeatingHelp
Administrator Posts: 688
What's In A Name?
We have so many names for common things and tools that we use in this business; and because I have way too much time on my hands, I started wondering how those names came to be.
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Up here in Northern New England we plumbers of French-Canadian descent are particularly branded in jest by our Yankee Tradesmen Brethren for our "inventiveness" and peculiar habits. We "Frenchies" have been the brunt of this now for well over a century, but have been relieved of late by "political correctness", actually making life just a bit duller.
The Duct Crimping Tool for instance has always been known as a "Frenching Tool" and most counter-men of tenure immediately recognize its identity. Don't know how or where it originated, but I learned alternatives such as rotational forming with an axe on a 2 x 4 or slitting and driving it home. Not pretty, but expedient!
As to our piping prowess the best known is substitution for a Tempering Valve. "What's dat?" Merely bridge your Immersion Coil Supply & Return with a valve and close it. There, it's been "Frenched". Scald a chicken, make tea from the tap, then adjust when there's going to be kids around.
So, whenever you get a new surprise, just blame it on "Frenchie", he can handle it .....0 -
Ok, @DanHolohan or @Mark Eatherton, I'm waiting to chuckle… What's "double-d" stand for? I know what it meant in high school, but the professional use has escaped me thus far.0
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I had always thought of the "double D" being a reference to the size of a certain article of feminine under clothing. This was the high school thinking.
Now decades later both myself and the owners of that clothing would prefer a lower letter of the alphabet. FWIW
For a friend of ours "blessed" with this letter sizing, I found a birthday card that showed 2 women smiling and proclaiming that "this must be Heaven.......no gravity".
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When I was a kid, my grandmother had a tool in the '40's that we used to make French Fries. It had a handle and was like a knife with a corrugated blade to cut the potatoes leaving a corrugated look. I can relate to the term Frenching Tool for a Duct Crimping Tool. The French Fries and a crimped duct looked alike.0
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Ha! I've heard that name in reference to plumbers' test balloons.0
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I love these stories, THANKS
Edward Young Retired
After you make that expensive repair and you still have the same problem, What will you check next?
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Some urban legend tale of street 90's.
It was used on the top tap of a water main under the street to keep the horizontal run as low as possible below the frost line.
Anyway, that's the way I heard it.0 -
Names and "lingo" can change over a relatively short distance. I am in Western, MA 90 miles from Boston. I go into a supply house down their and it's like speaking a different language. They don't know what I am asking for.0
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I'm wondering if there will ever be a tool called The Holohan? That might be on the shelf next to the bucket of steam
Edward Young Retired
After you make that expensive repair and you still have the same problem, What will you check next?
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@Erin Holohan Haskell , Be nice, Father's day is this weekend.
Edward Young Retired
After you make that expensive repair and you still have the same problem, What will you check next?
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I know that you can "French" green beans by cutting them thin, lengthwise.
On another subject: I was discussing the term frost-free"sillcock" with a customer who requested an "outdoor spigot." The prefix "sill" was easy to explain, but...the suffix became complicated. I then pulled-up the term "petcock" and here's a new one I just discovered in the supplyhouse: "cock hole cover." That is one of those chrome caps you use to cover an unused hole on a stainless kitchen sink. Who knew?
My question is: What do faucets, spigots and taps have to do with ROOSTERS?0 -
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