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Under floor heating with crazy subfloor?

I'm a DIYer with a house built in 1908. I'm hoping to add heat to my kitchen tile floor. We looked into removing the tile, adding something like warmboard and new tile on top but the work involved and costs meant we might as well just remodel the entire kitchen. We aren't quite at that point yet, so I wanted to explore under floor heating options. We currently have a newer Triangle Tube modcon with radiators. The kitchen is poorly insulated and under-heated right now with just a small cast iron radiator on a far corner and a hydronic toekick heater.
The subfloor is a bit of a mystery. The current kitchen was installed by a previous owner so not exactly sure how they buillt the floor up. The basement is unfinished underneath and I've had some pro opinions that half of kitchen used to be a 3 seasons porch that they built over. The subfloor on the half of the kitchen appears to have several layers with the original porch floor slanting downward to the end wall. It looks like they used furring strips to level the subfloor, so there is actually an air gap that gets progressively wider as you approach the outside wall. At its widest gap, it looks like about an inch. So I think I'm looking at 3/4 inch with 1 inch to 0 inch air gap with another 3/4 inch and then the ceramic tile. The other side of the kitchen looks like a normal (but very old) subfloor.
Am I correct in assuming heat plates would not work because of the air gap? Would a product like ultra-fin work underneath this wonky floor or am I out of luck?
The subfloor is a bit of a mystery. The current kitchen was installed by a previous owner so not exactly sure how they buillt the floor up. The basement is unfinished underneath and I've had some pro opinions that half of kitchen used to be a 3 seasons porch that they built over. The subfloor on the half of the kitchen appears to have several layers with the original porch floor slanting downward to the end wall. It looks like they used furring strips to level the subfloor, so there is actually an air gap that gets progressively wider as you approach the outside wall. At its widest gap, it looks like about an inch. So I think I'm looking at 3/4 inch with 1 inch to 0 inch air gap with another 3/4 inch and then the ceramic tile. The other side of the kitchen looks like a normal (but very old) subfloor.
Am I correct in assuming heat plates would not work because of the air gap? Would a product like ultra-fin work underneath this wonky floor or am I out of luck?
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Comments
With proper structure to resist deflection, you now have a perfectly level floor. Cabinets, appliances, furniture all get installed with much more ease.
Just make sure the tubing is installed correctly based on proper practices and the heat loss for the room.
Also make sure the wet bed installers know how to work with the tubing.
Someone will have to be there during the wet bed install, with the tubing pressurized to check for damage.
The main considerations:
--Excess weight to the structure. Definitely get a pro to confirm proper structural requirements.
--Raised floor height-may require some custom made transitions (thresholds) to other flooring materials.
Then you can get rid of the toe kick and the radiator (or keep the radiator for nostalgia)
Thanks for the advice. This is definitely the route we would explore if we go for a full kitchen remodel. I'm wondering if there is any hope in getting under floor heat with the current tile floor and my crazy subfloor?
A radiant floor will also necessitate that a separate lower temp water zone be setup just for the floor which could cause severe short cycling of the boiler.
A heat loss calculation needs to be done to accurately determine how many btus are needed.
There's a LOT more to this than just laying pipe in the floor.
You can choose to do what you want, but you cannot choose the consequences.
I fully intend to pay a pro for a heat loss report and design, but I don't want to waste anybody's time (or my money) if my odd subfloor with an air gap is a deal-breaker right off the bat.
Some more info on my house:
5000 sq. ft built in 1908 ... fiber cellulose blown in walls 6 years ago. Very leaky house with poorly insulated finished attic
Cold Minnesota winters
4 year old Triangle Tube Mod-Con boiler
5 zones.
Zone 1: Finsihed Basement, 3 large Euro wall mounted radiators
Zone 2: First floor living area + radiator on edge of kitchen all cast-iron
Zone 3: 2nd floor, all cast-iron
Zone 4: Finished Attic, 3 large Euro wall mounted radiators
Zone 5: Kitchen toe-kick
Depending on the area, and if you are looking for a tile warming, electric cable or mat doesn't add much to the floor build up, or the weight of a thin pour.
Remove the old tile, add cement board, cable, then thinnest tile on that.
Nice feature of small electric radiant is they can be used without firing the boiler, shoulder seasons for example. it would be a fast warm up in a tile set also.
Ceiling radiant is where Gordy is maybe headed, another nice option.
trainer for Caleffi NA
The magic is in hydronics, and hydronics is in me