Favorite turkey dinner side dish

John R. Hall

I guess I'm still old fashioned. I like the mashed potatoes piled high with a little gravy lake on top. And please hold the giblets.

Mad Dog_2

Mom Colleen Sweeney's ......................

Candied sweet potatoes with REAL maple syrup and marshmallows. Mad Dog

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tim smith

I usually creat a lake on my plate and float mashers, turkey

and stuffing on top. Gravy, gravy, gravy Tim

kpc_44

Party potatos

10 lbs of spuds mashed, 1 lb cream cheese, container of sour cream. twice baked.

R.Cavanagh_2

Thanksgiving favorite

Only on thanksgiving cream cauliflower and mashed rutabaga

Brad White_202

Cranberry-Orange-Walnut Relish

Four navel oranges cut into small cubes.

One or two bags of washed select cranberries, chopped in a food processor but still recognizable.

A half cup of chopped walnuts or pieces, toasted.

Mix all in a large glass bowl (hey, that is what we have!), with about 1/3 cup of Real Vermont Maple Syrup (tm)

Tastes great the moment you make it, but let it chill overnight with an occasional stir, to meld the flavors.

Enjoy!

nicholas bonham-carter

left-overs

stewed dry fruit salad at the end [for medicinal purposes]
don't fprget that after 2 days of turkey sandwichs; the carcass can go in a pressure cooker.20 minutes later it is wonderful soup.
pressure in the pressure cooker is higher than our 1-pipe system,i suspect.

Baltimore/Maine Doug_3

Usually a single malt.... on ice

A game warden was driving down the road when he came upon a young boy carrying a wild turkey under his arm.

He stopped and asked the boy, 'Where did you get that turkey?'

The boy replied, 'What turkey?'

The game warden said, 'That turkey you're carrying under your arm.'

The boy looks down and said, 'Well, lookee here, a turkey done roosted under my arm!'

The game warden said, 'Now look, you know turkey season is closed, so whatever you do to that turkey, I'm going to do to you. If you break his leg, I'm gonna break your leg. If you break his wing, I'll break your arm. Whatever you do to him, I'll do to you. So, what are you gonna do with him?'

The little boy said, 'I guess I'll just kiss his **** and let him go!'



May your stuffing be tasty

May your turkey plump,

May your potatoes and gravy

Have never a lump.

May your yams be delicious

And your pies take the prize,

And may your Thanksgiving dinner

Stay off your thighs!

Happy Thanksgiving Everyone!

paul zeszotarski

turkey done nice

i think smoked turkey, sweet and mashed potatos, along with alpple pie alamode

Paul Fredricks_9

This year?

Sam Adam's Lager

an old wrench puller

The apple Pie

Made by my mother or my wife. Of course it has to be warm and a big old slice of "Hell 'f a Good" New york state cheese with it. Yum Yum....

Scot Burritt

Harvard Beets followed up with scalloped corn.. MMMMM MMMMMM Tasty.

David Nadle

Carote di Marsala

Take a 2 lb bag of prepared baby carrots, saute medium-low heat in 3 tbsp. butter a few minutes, tossing, until the carrots are "impregnated" with butter. Add some salt & pepper, and in two minutes, pour in a cup of Marsala. Simmer 5 minutes, then add water to just cover the carrots. Bring to a boil then cover pot and simmer until the carrots are fork tender. Remove lid and crank up the heat until the liquid is reduced to a syrup. Mangia bene!

kpc_44

Gee...

Should we come up w/ a WetHead cook book? Complile some thing... e-mailable then sell them off? proceeds to a good cause?

Brad White_204

What a great idea!

Martha Stewart meets Steamhead, Graham Kerr meets Darin Cook, Joyce Chen meets (and cooks) Mad Dog...

At least a couple of recipes that call for pressure cookers. I think you are on to something!

Ruthe Jubinville_2

UMMMM

cranberry-orange relish and turnip along with all the rest of course. Hope you all had a great day. Ruthe